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STARTERS

TOMATO
burr & onion

£14

EGG &  CAVIAR
bacon | maple syrup | fungi

£17

VEAL SWEETBREADS
burr | xeres | lettuce

£16

SCALLOPS
curry | chicken | cauliflower

£20

OXTAIL
squid | salty fingers | walnut

£15

MYLOR PRAWNS
mackerel | cucumber dashi

£18

                                                                                           

MAINS

TAMWORTH
choucroute | potato | salt baked celeriac

£34

DEXTER
carrot | fungi | crosne

£38

MONKFISH
parsnip | versus | artichoke

£36

BBQ HARE
black pudding | salsify | blewit

£35

CREDITON DUCK
shiitake | beetroot | savoy cabbage

£32

COSTWOLD LAMB
broccoli | brussels | artichoke

£35

 

DESSERT

APPLE
salted caramel & spiced shortbread

£9

HONEY
ginger ice cream

£9

CHOCOLATE
peanut & caramel

£9

PINK PRALINE TART
sorrel sorbet

£9

EGG CUSTARD TART
honeycomb ice cream

£9

SELECTION OF BRITISH CHEESES
served with homemade crackers & accompaniments, see cheese menu

 

 
 
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