STARTERS

CRAB
jerusalem artichoke | radish | apple

£16

PORK & SCALLOPS
cauliflower | curry | tamarind

£16

DUCK
bolognese | salsify | beetroot

£14

MACKEREL
honey miso | horseradish | daikon | scallion

£13

FOIE GRAS
rhubarb | sourdough | liquorice lentils | bacon

BEEF
tartare | charcoal | fungi | onion

£13

 

 

MAINS

QUAIL & LANGOUSTINE
carrot | kale | broccoli 

£32

ROSE VEAL
yellow wine | fungi | leek | turnips

£30

HALIBUT
brassicas | alliums | bacon| champagne | caviar

£26

VENISON
spinach | parsnip | swede | hazelnut

£28

CAULIFLOWER
leek | brassicas | hazelnut | carrot

£22

LAMB
potato | pumpkin | leek | parsnip

£27

 

DESSERT

BOUNTY PEBBLE
coconut & lime

MILL LANE HONEY SPONGE
honeycomb | caramel | ras el hangout

CHOCOLATE FONDANT
vanilla & caramel 

RHUBABR & CUSTARD
ginger | sorrel | crumble

LEMON CURD
fromage blanc | nougatine | hibiscus 

SELECTION OF ICE CREAM/SORBETS
£2 per scoop

SELECTION OF BRITISH CHEESES
served with homemade crackers & accompaniments, see cheese menu

ALL DESSERTS £9