Below you will find a sample of our set lunch & dinner menu. We like to change these daily as we showcase the best ingredients that the season has to offer.

Set lunch available Wednesday - Saturday.

Set dinner available Wednesday - Thursday.

STARTERS

CARROT & CORIANDER SOUP
crispy chicken | buttermilk

CONFIT PORK CHEEK
radish | dandelion | watercress

COVERACK MACKEREL
beetroot | cucumber | crispy kale

SPECIAL OF THE DAY
(£5 supplement)

MAINS

BBQ PARTRIDGE
fungi | chard | carrot | sprout tops

HELEFORD LINE CAUGHT POLLOCK
tenderstem broccoli | romanesco | artichoke

HOMEGROWN KOHLRABI
sprout tops | fungi | carrot | broccoli

SPECIAL OF THE DAY
(£5 supplement)

DESSERT

WILLIAM PEAR
pistachio | caramel | white chocolate

CHEESECAKE
apple | blackberry | crumble | salted caramel

SPECIAL OF THE DAY
(£5 supplement)

SELECTION OF 3 BRITISH CHEESES
served with homemade crackers & accompaniments

(please refer to our cheese menu for individual pricing)

TWO COURSE LUNCH £25 | THREE COURSE LUNCH  £30

TWO COURSE DINNER £30 | THREE COURSE DINNER  £35